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Bakery Ingredients

 

Caramels

Concord offers a wide line of Oringer Caramel products specifically designed for bakery applications.  These applications include topical, fillings, bake stable, post bake, freeze thaw stable, organic and sugar free.  Each caramel has been carefully designed to meet the demanding needs of our bakery customers so they not only taste great but provide the right texture and appearance.  In addition to a wide line of standard products, Concord Foods also offers custom developed products from our highly focused and supportive technical team.

 


Chocolates


Our Oringer Chocolate products include Chocolate Caramels, Soft Chocolate Ganache and Chocolate Toppings.  Applications include topical, fillings, bake stable, post bake, and freeze thaw stable. Organic and sugar free products available.

 
 


Fruit Fillings & Toppings


A complete line of high quality bake stable and post bake fruit spreads.  These products have been specifically designed for bakery applications that include toppings, fillings, bake stable, post bake, freeze thaw stable and organic.  Our new line of bake stable fruit spreads are ideal for bake stable topical or filling applications.  In addition to a wide line of standard products, Concord Foods also offers custom developed products from our highly focused and supportive technical team.

 


Specialty Marshmallows


A line of marshmallow products that are bake proof and can be used as a topping or filling. 

 
 


Organic


Concord offers a wide variety of Organic Oringer ingredients including Caramels, Chocolates and Fruits.  All products are certified organic by QAI and designed to meet our customers demanding needs.  Custom development readily available.

 
 

 

 
 

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